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VPLE for cleaning the stove of induction

Cleaning the hob

Hobs gradually displace the usual slabs. They look stylish and modern, while convenient in operation. However, careful care is needed behind the surface. Wash the burned milk, frozen fat and broth. a problem for every mistress. Detting and a special scraper come to the rescue, which will cope with any contamination.

The advantages of hobs, especially with glass.ceramic surface, are undeniable. They are spectacular, decorate modern kitchen and provide quick heating. However, ordinary powders and care products for them will not work. Sponges and cleaning abrasives lead to scratches. As a result, the panel quickly loses its original appearance.

In this case, special shoulder blades will help out in this case. They do not cause damage, care is simplified, and the life of household appliances is extended. Scrapers successfully cope with the removal of dried residues of non.surface and with charred areas. They are safe for the hob, leave neither damage nor scratches. All thanks to the variable angle of the tool.

It looks simple and consists of:

A huge number of models from various manufacturers are presented on the market. Some equip their products with holes for suspension, which allows you to always hold a scraper at hand.

Some manufacturers immediately equip the panels with cleaning shoulder blades, which simplifies the choice. For example, Bosch, Electrolux, Gorenje, Indesit, Whirlpool.

cleaning, stove, induction

So, the Indesit brand produces scrapers with high efficiency on warm ceramics. Devices are safe and easily cope with old spots. The case of the product is metallic, additional knives are included in the kit. Due to the quality of the cutting part, they can be used for a long time.

The manufacturer of the Filterero scrapers offers inexpensive models with the plastic base. The knife is made of durable metal, the steel plate is movable, which ensures safety. There is a hole in the model of the model, so it can be stored in limbo.

Mark “Pyramid” is a multifunctional tool that is designed to clean any surfaces. The scraper is equipped with a rubberized handle with an anti.slip effect. The tool has a bilateral blade.

Peculiarities. Any edge of the cutting part is equipped with a protective lid, so it is safe when storing.

When interacting with cleaning products, scrapers easily remove even the most old and dried spots from the surface. When choosing, it is better to pay attention to devices with a metal handle. They are more expensive, but more effective in using. Such models are often supplied with additional blades. They are easy to change for new ones, unscrewing only one screw.

Considering various options, focus on the following parameters:

  • Manufacturer: Keep in mind that products of companies such as Bosch, Electrolux, Gorenje, Indesit, Whirlpool are usually expensive.
  • The thickness of the knife. The thin blade is considered more convenient, but if the product turns out to be poor.quality, the blade will quickly wear. At the same time, Tolstoy is inconvenient to use.
  • A hole for hanging. It is not found in all models, but this small part allows you to carefully place an object on the wall, which makes its use more comfortable most of modern products is allowed to wash in the dishwasher. Scrapers are not afraid of the actions of chemical compositions of detergents and during the process are not deformed.

How to protect your induction stove from damage

There are certain security measures

, which will help you enjoy the advantages of your induction stove for a long time.

  • To cook food on an induction stove, use only a special dishes with a ferromagnetic bottom and a diameter of at least 12 cm. If you cook in a small pan or Turk, use a special adapter.
  • Manufacturers do not recommend using the dishes that were used on gas stoves for cooking on the induction panel, even if these pots and pans have the necessary ferromagnetic properties. The fact is that gas heating occurs unevenly, and gradually the bottom of the dishes is still exposed to deformation. This prevents the efficiency of using dishes on the induction stove.
  • Glass.ceramic surfaces of induction plates are very sensitive to abrasive materials. That is, sand, sugar, various iron scrapers and washcloths can be dangerous for the plate.
  • Glass.ceramic panels well withstand heavy loads, but can burst with strong point effects. Therefore, do not hang heavy knives above the stove, axes for cutting meat and hammer for chop. The accidental fall of such an item on the panel even from a small height may turn out to be a critical.
  • Induction flax in the cooking process does not remain completely cold. The maximum heating temperature varies in different plates, and, as a rule, does not exceed 60 degrees. But still the burner heats up, so be careful when working.
  • On the burner, install dishes with a dry bottom. Avoid getting on your induction tiles of cold spray. If this will happen regularly, the glass.ceramic surface can be damaged.
cleaning, stove, induction

When solving issues that are related to the care of the induction surface, you can use the advice of housewives who already have experience in the operation of such equipment

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Although, of course, they need to be treated with a certain degree of caution. But perhaps they will come in handy

  • Persistent pollution on the glass.ceramic surface will help relieve drinking soda. To do this, you need to put it on a wet warm rag and gently wipe the place of contamination. Then rinse with water, wipe with a damp and dry towel.
  • If there was no means of caring for a glass.ceramic surface, which is good because it forms a thin silicone film, which prevents further pollution, then you can replace it with ordinary sunflower oil. Literally a few drops of oil on a dry sponge or fabric and rub it on a clean, dried surface.
  • Fat splashes are perfectly removed by conventional kitchen cleaning, such as “station wagons”.

With the help of a simple arsenal of funds: sponges, soft fabric, towels, means for cleaning glass.ceramic surfaces, you can easily maintain your induction panel in perfect condition. And the implementation of simple safety rules will help you enjoy the advantages of an induction stove for a long time.

The induction stove is a modern kitchen electric stove that appeared and quickly spread on the market of many countries. She serves as an excellent assistant in cooking both professional cooks and to beginners of cooking. This plate has many advantages and even caring for it does not require large monetary expenses, time or effort. You just need to know about some features of the surfaces of the induction stove and the means that can be washed to avoid strong contaminants, as well as scratches.

How to clean glass.ceramic stove with homes

In cleaning, you can also use home recipes. Of course, they will not be as effective as chemical compositions, but will help in emergency cases, for example, when household chemicals ended. Or come in handy for those who want to switch to environmentally friendly cleaning at home.

Vegetable oil

Sunflower or olive oil will help to cope with the soil. To do this, apply a little oil to a piece of fabric, attach to the spot and leave for half an hour. After apply a special scraper. Oil softens steamed pieces of fat and food. In order to then wash off the fat traces that are already from the oil, you can use the dishwasher or soap water.

By the way, among the tips on how to clean the hob of glass ceramics, you can find the following. grate the surface with a fabric moistened with oil. Then a protective film is formed on it and dirty traces will be easier to wash off. Such a recommendation should be treated with caution. perhaps with the help of such a film, the stains will really be easier, but the dust and small particles of the dirt will be pulled to the panel faster. So it is still better to wash off the oil.

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The purpose of the cleaning knife

Due to the fact that the surface of the glass.ceramic slab is unusually capricious, the use of ordinary cleaning products is impossible. The material reacts acutely to any abrasive. Even an ordinary brush with hard bristles can leave a scratch on the surface of the stove.

The appointment of a cleaning knife is to remove sugary food and other traces of human activity during the operation of kitchen appliances.

The scraper for glass ceramics does not leave traces after its work

  • remove old, sucked dirt;
  • Remove recent pollution with an even warm stove;
  • Do not leave scratches on the surface of the stove.

The latter is achieved by the possibility of adjusting the angle of inclination of the blade relative to the working surface.

Rules of care

In order for the induction stove to serve for a long time and look perfect, you need to follow the rules of operation. Adhere to the following recommendations:

  • Before cooking, make sure that the hob is clean.
  • Use special dishes with a flat bottom that does not scratch glass ceramics.
  • Clean the stove regularly with a napkin.
  • Wash it as permitted cleaners.
  • After washing, wipe the surface dry.
  • If the plate is heated from the pan, wait for complete cooling before cleaning.
  • If you need to immediately wipe the stain from a hot surface, use a dry rag or napkin.
  • Follow the condition of the wire and outlet.

What to do is not recommended?

An induction type hob requires accuracy from the hostess both in cleaning and in cooking. With careless circulation, there is a risk of scratching the protective layer, chips may even form.

  • Clean the hob with means of abrasive (solid) particles. they can leave scratches. For the same reason, it is impossible to clean the plate with solid objects: knives, a metal sponge.
  • Rub the surface if there are hard particles of food on it: sugar, salt, etc. D. You must first brush them or let them soak.
  • Hang heavy objects above the stove or drop them. If they fall to the surface, it can crack.
  • Start cooking while there are food residues on the panel. Otherwise, they will suck. The surface itself does not heat up, but the dishes from the products preparing in it. yes.
  • Subject the surface to sharp temperature differences. put dishes from the refrigerator on it, spray with cold water.

How To Clean Induction Cooktop | Cleaning Tips for Induction Stove | aisrangolam

Like any hob, induction stove tends to be contaminated. This happens in the process of cooking. And if other types of plates-gas, electric, hi-lie-can only be washed after they cool, then it is better to wipe the induction from the stains at once. It remains cold, this is her main advantage. In case of strong pollution, manufacturers recommend getting a special scraper and detergent with silicone oils. They will help to quickly and effectively wash glass ceramics to shine, as well as protect it from mud sticking in the future. If there was no special cleaner at hand, baking soda, vinegar, ammonia, as well as a conventional detergent for dishes will be helped out.

General recommendations

The surface is not recommended to be wiped with a sponge, which was previously used for plates and pots. The remaining thin layer of fat from the surface of the sponge will create a thin film on the surface of the stove. When heated, it will burn out, working burners will lose color, stains are formed on them, which are very difficult to remove. Unsightly spots are removed only by expensive compositions designed to care for steel.

On the glass.ceramic surface, it is allowed to use the following types of cleaning products:

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In order to maintain the original beautiful appearance of the surface longer, you must follow the mandatory rules related to caring for the stove.

  • Regular surface cleaning. You need to clean the stove immediately, upon completion of cooking.
  • Exclude the use of potent means. Stain coils and universal products are unlikely to be suitable for glass ceramics.
  • If the thorough cleaning of the highly planted surface is assumed, first the remaining foods are removed with a scraper, then a cleaning liquid is applied, which is rubbed with a rag, only then the surface is wiped dry.

To exclude a variety of damage on the surface, use only appropriate dishes for your slab. The flat and even bottom of the pots and pans will provide the best cooking process.

When re.turning on, you need to monitor with the exception of food residues at the bottom of the pan or the surface itself. Hard food will be difficult to clean from the surface. Plastmass and foil will bring special harm to the plate. If these components fall on a hot surface, they melt, and the substances will be difficult to remove even with a scraper. This tool for glass ceramics can be used to clean pots and stainless steel pans.

About how to choose the right scraper for glass.ceramic plates, watch in the next video.

The main points when choosing a scraper

In order for the device to serve for a long time and do not cause problems with its operation, at the time of purchase, you should carefully evaluate all its parameters, namely:

  • The manufacturer. Companies such as Bosch, Electrolux, Gorenje, Indesit, Whirlpool and others have proven themselves perfectly.
  • The thickness of the blade. When working, the cutting canvas protrudes a couple of millimeters from the body, so it should be extremely thin and at the same time durable. The thick cutting part is poorly bending and wear out quickly.
  • The presence of a hole for mounting on the wall. This small part will allow you to carefully place a working tool among other kitchen utensils and the scraper will always be at hand.
  • The possibility of washing in the dishwasher along with the rest of the dishes. Most of the models are not afraid of the effects of the detergent of the dishwasher and tolerate the washing process well without deforming and without changing the shape.

Why you need to use a scraper for glass ceramic slabs?

In the process of cooking, even at the most neat housewife, soup or compote can splash. This will lead to the fact that fat or sweet spots will remain on the stove. To remove such spots, in no case can you use hard sponges, any metal objects (iron washcloths, knives, brushes) and abrasive detergents.

To effectively clean the glass.ceramic working surface of the stove and prevent small scratches on it, it is recommended to use just such a special scraper for glass ceramic.

How to Clean a Glass Cooktop (Electric or Induction)

Instructions for using the tool and additional recommendations

You will need a stove to clean the glass.ceramic stove:

  • Apply a special cleaner for glass ceramics to the flannel.
  • Wipe the surface of the stove and wait a bit.
  • Holding the scrap blade at an angle of 30 degrees to the plane, make smooth movements forward and backward.
  • After cleaning the dirt, wipe the surface with a soft cloth.

If the plate is still warm, the removal of dirt occurs faster and easier. And if you regularly use glass ceramic care products, a protective film forms on the surface. In combination using a scraper, these products extend the service life of such devices.

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Laidred

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