How to use the indesit electric stove hob

How to switch on the oven on an Indesit electric stove?

Of course, every good housewife has many kinds of cookware in the house, but not everyone is suited for cooking on your electric ranges.

WARNING! In no case can you use old pots without copper or aluminum coating, as well as cast-iron cauldrons. Such cookware not only scratches your hob, but also severely impairs or even destroys it.

You can use this cooking utensil for the hob:

• New enameled pans;
• Stainless steel pots (the bottoms must not be fluted)!);
• Cookware for glass ceramic (usually specially marked);
• Cast iron vessels with a flat bottom.

WARNING! The size of pans must strictly correspond to the size of the burner! The allowed difference is not more than 1 cm.

Company “Indesit” in territory of the Federation also there are branches of company “Indesit”. Since 2005 there was constructed a huge factory on manufacture of refrigerators, washing machines and stoves. Soon Indesit opened new service centers to which Indesit supplied spare parts for gas stoves and other home appliances.

We suggest reading Indesit washing machine without display

Further service centers were opened, where Indesit gas stoves were repaired. Starting from the year 2007, the factory mostly began to produce the products under the brand Stinol, which is an official partner of Indesit.

Peculiarities of hobs

The main advantages of the technique. compact, technological, safety, and a wide range of models:

• electric, combined or induction;
• metal, glass-ceramic, enameled, glass;
• independent or dependent complete with an oven;
• Different number of burners;
• the ability to choose the design for your interior.

The price of electric hobs also depends on the presence of additional functions: timer, short-term pause, lock the panel, the indicator of residual heat and others.

Get expert advice by phone to choose the right model for your kitchen 7(391)214-36-04.

Any discrepancy between the information on the product on the site of Internet-shop “Laukar” with the fact. just an unfortunate misunderstanding, please call, clarify the specialists of our online store. Additionally, check the product information with the information on the manufacturer’s official website. All information on the site store “Laukar” is for reference only and is not a public offer, as defined by the provisions of Article 437 of the Civil Code of the Russian Federation.

When using materials from the site, a hyperlink to the Internet-shop of home appliances “Laukar” is obligatory.

Policy in relation to processing of personal data

This Personal Data Processing Policy is drawn up in accordance with the requirements of the Federal Law of 27.07.2006. 52-FZ “On Personal Data” (hereinafter referred to as the. Personal Data Law) and determines the procedure of personal data processing and measures to ensure security of personal data taken by LLC KRASBYTTECH (hereinafter. the Operator).

1.1. The operator puts the most important purpose and condition of realization of its activity to observance of rights and freedoms of man and citizen during processing of his personal data, including protection of rights to privacy, personal and family secrets.

1.2. This Operator’s policy regarding the processing of personal data (hereinafter the “Policy”) applies to all information that the Operator may receive about visitors to the https://laukar website.com.

Basic concepts used in the Policy

2.1. Automated processing of personal data. processing of personal data by means of computer equipment.

2.2. Blocking of personal data. temporary suspension of personal data processing (except when processing is necessary to clarify personal data).

2.3. Website. a set of graphic and informational materials, as well as computer programs and databases, making them available on the Internet at the network address https://laukar.com.

2.4. Information system of personal data. the totality of personal data contained in databases of personal data, and providing information technology and technical means for their processing.

2.5. Depersonalization of personal data. actions, as a result of which it is impossible to determine without using additional information what personal data belongs to a particular User or other subject of personal data.

2.6. Processing of personal data. any action (operation) or a set of actions (operations) performed with or without the use of automation with personal data, including collection, recording, systematization, accumulation, storage, clarification (update, change), extraction, use, transfer (distribution, provision, access), anonymization, blocking, removal, destruction of personal data.

2.7. Operator. a state body, municipal authority, legal entity or individual, individually or jointly with other persons, who organize and (or) perform processing of personal data, as well as define the purpose of personal data processing, composition of personal data, subject to processing, actions (operations), performed with personal data.

2.8. Personal data. any information related directly or indirectly to a specific or identifiable User of the website https://laukar.com.

2.9. Personal data, authorized by the subject of personal data for distribution. Personal data, access to which is granted to the unlimited range of persons by the subject of personal data by giving his/her consent to processing of personal data, permitted by the subject of personal data for distribution in the manner prescribed by the Law on personal data (hereinafter. personal data allowed for dissemination).

2.11. Provision of personal data. actions aimed at disclosure of personal data to a certain person or a certain circle of people.

2.12. Dissemination of personal data. any actions aimed at disclosure of personal data to an indefinite range of persons (transfer of personal data) or to familiarize with personal data to an unlimited range of persons, including the disclosure of personal data in the media, placing in information and telecommunications networks or providing access to personal data in any other way.

2.13. trans-border transfer of personal data. transfer of personal data to the territory of a foreign state to a foreign authority, foreign natural person or foreign legal entity.

2.14. Destruction of personal data. any actions resulting in the destruction of personal data irretrievably with the impossibility of further restoration of personal data content in the information system of personal data and (or) destruction of material media of personal data.

Main rights and liabilities of the Operator

Article 26.1. The distance way of selling goods

The retail sale agreement may be concluded on the basis of consumer’s familiarization with the description of goods offered by the seller through catalogs, brochures, booklets, photographs, means of communication (television, postal, radio, etc.) or other means that do not allow the consumer to directly see the product or a sample of the product at the conclusion of such a contract (distance selling method).

Before concluding a contract, the seller must provide the consumer with information about the main consumer properties of the goods, the address (location) of the seller, the place of manufacture of the goods, the full trade name (name) of the seller (manufacturer), the price and the conditions of purchase, the delivery, service life, shelf life and warranty period, the payment procedure, as well as the period during which the offer to conclude a contract applies.

The consumer at the time of delivery of the goods shall be provided in writing with the information about the product specified in Article 10 of this Law, as well as the information specified in paragraph 4 of this Article on the procedure and terms of returning the goods.

The consumer has the right to refuse the goods at any time before their transfer, and after the transfer of goods. Within seven days.

If the information about the procedure and terms of return of goods of proper quality was not provided in writing at the time of delivery of the goods, the consumer has the right to refuse the goods within three months from the date of delivery of the goods. Return of goods of proper quality is possible if the preserved appearance and consumer properties, as well as the document confirming the fact and conditions of purchase of the specified goods. The consumer’s lack of proof of purchase does not preclude him/her from relying on any other evidence of purchase from the seller. The consumer may not reject a product of proper quality that has individually specific qualities, if the product in question can only be used by the consumer who is purchasing it. If the consumer rejects the goods, the seller must return the amount of money paid by the consumer under the contract, except for the seller’s expenses for delivery of the returned goods from the consumer, no later than ten days from the date of the consumer’s submission of a relevant claim.

Consequences of the sale of goods of inadequate quality by distance selling method are established by the provisions stipulated in Articles 18. 24 of this Act.

Description of the appliance, Product Description, Ua description of the stove

1.THERMOSTAT indicator knob2.SELECTOR knob3.THERMOSTAT indicator light4.Electric HOTPLATE control knob5.ELECTRIC HOTPLATE indicator light

Oven function selection knob

3.Oven thermostat light indicator

5.Light indicator for the function of the electric burners

1.Buton TERMOSTAT2.Buton PROGRAME3.Indicator TERMOSTAT4.Butoane PLITEI ELETRICE5.Indicator PLITEI ELETRICE

ELECTRIC CONFORMER BASKARO TUTKALARY

Installation, Location and Leveling, Electrical Connection

! It is important to keep this manual for future reference. In the event of sale, transfer or relocation, make sure that this manual accompanies the product.

! Read the instructions carefully: they contain important information about installation, operation and safety of the product.

! The product must be installed by qualified technicians according to these instructions.

! Any adjustment or maintenance operations must be performed only after disconnecting the appliance from the power supply.

We recommend that you clean the oven before using it, following the instructions given in the “Care and maintenance” paragraph.

! The product can be installed next to kitchen elements, whose height does not exceed the surface of the hob.

! Make sure that the wall to which the rear part of the product adjoins is made of nonflammable material and resistant to heat (T 90°C).

Installation procedure: the product can be installed in the kitchen, in

The cooking surface should not be closer than 200 mm to the surface of the hob

The hob must be at least 200 mm from the hob; if the hob is higher than the furniture elements, they must be moved away from the hob at a distance of at least 200 mm. If the stove is installed under a wall unit, it must be at a height of at least 600 mm

420 mm from the hob surface. This distance must be 700 mm if the cabinets are made of flammable material (see. figure);

Do not tuck the curtains behind the stove and do not

Keep them at a distance of less than 200 mm.

possible kitchen hood must be installed

according to the instructions in the

AlignmentIf the product is to be aligned, screw in the holes provided for this purpose in the terminal box

The corners at the base of the stove are equipped with adjustable feet at (see. figure).

The enclosed feet are inserted under the base of the stove hob.

Power cable connection

Depending on the type of electrical connection, the cable must be designed in accordance with the following wiring diagram:

Power cable connection procedure:

Unscrew the V screw on the clamping box and remove the lid (see. figure).

(see. figure) The terminal box is designed for single-phase 230 V connection: terminals 1, 2 and 3 are connected to each other; the jumper 4-5 is located at the bottom of the terminal box.

Available only in some models

RS Cooking programs.

! For all programs you can set the temperature from 50°C and MAX, except for the GRILL program, for which we recommend to set only the MAX mode.

Two heating elements are activated: the lower and the upper one. In traditional cooking mode it is recommended to use only one level: if more than one level is used and the temperature distribution will not be optimal.

Lower heating element is on. This position is recommended for baking foods (in pots with high edges) that are already browned on top but still raw inside, or for baking cakes with fruit or jam fillings that require a moderate surface heat. Please note that this function does not allow reaching the maximum temperature in the oven (250°C), therefore it is not always advisable to use this function for cooking unless the cake is to be baked at a temperature lower or equal to 180°C.

Light goes on in the oven; the food is subjected to infrared rays from the center of the oven and the heat from the grill heats the surface of the meat directly (the air is not very hot). The meat is crusted over, keeping it juicy and tender. The grill is ideal for cooking high-temperature items such as steaks, filet, burgers, rump steaks, etc.д.

Anywhere between 50°C and max The oven light comes on and the grill’s dual heating element works and the motor rotates the rotor. This grill is bigger than a normal grill, with 50% more power than a simple grill. Even the corners of the oven are affected by heat when the twin-grill is in operation.Important: When using the grill always

Keep the oven door closed. This gives you great results and saves energy (approx. 10%).Use the rack on the upper levels (see the table in Ch.in the table in chap. (See “Practical Advice for Cooking in the Oven”). Place a drip pan under the grill grid.

To turn the oven on: 1. Turn the THYER knob clockwise 4 almost one full turn to set the temperature. Turn the PTYMER knob 5 counterclockwise to select the desired time.

Practical cooking suggestions

! When using the GRILL function, place the oven rack on the broil level 1 to collect cooking frying liquids (juices and/or fats).

oven power. Do not worry if the top element does not stay on: it is controlled by the thermostat.

Product description

! When using the oven for the first time, we recommend simmering the oven for about 30 minutes at the maximum temperature with the door closed. Then turn off the oven, open the door and ventilate the room.The smell you may smell is caused by the evaporation of the substances used to preserve the oven.

Select the desired cooking program using the PROGRAM knob.2. Select the recommended temperature for this program or the desired temperature using the THERMOSTAT knob.A special table lists the types of cooking and the corresponding recommended temperatures (see. Oven cooking table).

During the cooking process it is possible at any time: to change the cooking program using the

Change the temperature with the knob

Program the cooking time and temperature

Interrupt the cooking process by turning the knob

! Never place any objects on the bottom of the oven, as they could damage the enamel coating. Use oven setting 1 only for rotisserie cooking.

! Always place the cookware on the rack provided.

! Before using the appliance for the first time, remove the foil affixed to the sides of the appliance.

When lit, it indicates that the oven is heating up. Light goes out when the oven reaches the set temperature. The indicator light illuminates and goes out at this stage to indicate that the thermostat is operating and holding the temperature at the same time.

On when the PROGRAM knob is set to any position other than 0 and stays on as long as the oven is running. Selecting position

Light is switched on by means of the knob without connecting the heating elements.

To switch the oven on:1. Turn the THAIMER knob clockwise 4 approximately one full turn to start the THAIMER; 2. Turn 5 the TIMER knob counterclockwise to select the desired time.

RS Cooking programs The bottom of the oven is equipped with an omnidirectional switch.

There is a compartment at the bottom of the oven that can be used to store cooking utensils or pans. Turn the door downwards to open it (see. figure).

! Do not place flammable objects in the lower compartment.

! The inside of the drawer (if present) can get very hot.To select the various hob functions, use the knobs and buttons on the control panel.Warning: Before using the oven and grill for the first time, operate the empty oven for half an hour with the door open, turning the thermostat to its maximum setting. Make sure the room is well ventilated. Unpleasant smell for some time as it is caused by grease used for preserving oven and grill during storage.

Oven knobs The oven’s various operating modes are selected by means of the two knobs on the control panel: When the knob is in any position except “0” (off), the oven light comes on. When the rotary knob is in position

Switching on the heating elements. The oven light illuminates to show that the oven is in use. The light stays on as long as the oven is in use.

Fixed oven. Thermostat knob set to any position between 50°C and Max. Light comes on, upper and lower heating element is on. The oven heats to the temperature set with the thermostat knob; the selected temperature is maintained automatically. The hot air flows from top to bottom. Excellent temperature distribution allows all types of food to be cooked in this mode.The static oven is especially suitable for slow-cooking meats that require liquid to be added during cooking or for dishes that consist of two (or more) components (e.g. goulash, casseroles). Also suitable for biscuits, cookies, galette, baked fruit, etc.Use only one pan or rack for even heat distribution.Select the position of the tray depending on whether you want more heat from the top or the bottom.

Lower heating element. Thermostat knob set at any temperature between 50°C and max. The oven heats to the temperature set with the thermostat knob; the selected temperature is maintained automatically. This position of the knob is recommended for cooking work that is almost done on the outside but still raw inside, or for browning the surface of seared desserts such as fruit or jam.This option does not allow the maximum oven temperature of 250° C to be reached; we therefore recommend using this function only for dishes not to exceed 180° C, such as pies, cakes, etc.

Grill- Thermostat knob position : Anywhere between 50° C and max Oven light comes on and the food is subjected to radiant heat from the upper central heating element. The meat is crispy and browned, and this keeps the meat juicy and tender. The rotisserie is ideal for cooking high-temperature items such as: steaks, filet, burgers, rump steaks, etc.д.

Light comes on, the thermostat dial is in any position between 50° C and MAX. The oven light comes on, the grill’s dual heating element is active, and the motor turns the grill rotor. This grill is bigger than a regular grill and provides 50% more power than a rotisserie. When the twin grill is operating, even the corners of the oven are subject to heat.Important: When using the grill, always keep the oven door closed. This allows you to obtain great results and saves energy (approximately 10%).Put the grid iron on the upper shelves (see Catalogue 33).thermostat knob 4. (See “Practical Advice for Cooking in the Oven”). Place a grease drip tray underneath the grill grate.

Oven thermostat light illuminates when the oven is hot.Light goes out when oven temperature reaches the setting of the thermostat knob. From this moment on, the indicator light flashes, indicating that the thermostat is operating correctly and maintaining a constant temperature in the oven.Warning: The oven door becomes very hot during cooking and must not be touched by children.

Operating instructions for Indesit KN 1M11 S combi steamer

Warnings To ensure the efficiency and safety of this product: contact only authorized technical service centers always request the installation of original spare parts 1 This product is intended for unprofessional home use. 2 Before using this product, we advise you to read the instructions in this manual carefully, as they provide important recommendations for safe installation, use and maintenance. Keep this manual handy for future reference. 3 After unpacking the machine, make sure that the machine is not damaged. In case of doubt do not use the product and call a qualified technician. Packaging parts (plastic bags, polystyrene foam, nails, etc.) must not be disposed of with household waste.д.) must not be left in the hands of children, since these materials are a potential hazard. 4 Installation must be carried out by qualified personnel in accordance with the manufacturer’s instructions. Incorrect installation can cause damage to people, animals or property, for which the manufacturer is not responsible. 5 The electrical safety of this product is only guaranteed if it is properly connected to a reliable earthing system in accordance with current electrical safety legislation. The compliance with this important safety requirement must be checked and, in case of doubt, the system must be thoroughly checked by qualified personnel. The manufacturer shall not be held liable for any damages that may be caused by failure to earth the electrical product. Before connecting the electrical appliance, check that the data on the rating plate corresponds to the characteristics of the power supply. 7 Check that the power consumption of the electrical product and the power outlets correspond to the maximum power of the product, indicated on the nameplate. If in doubt, ask a qualified technician. 8 When installing the product, an all-pole disconnector must be installed with the contact gap equal to or greater than 3 mm. 9 If the electrical socket and plug of the product are incompatible, have the socket replaced with another suitable one by qualified personnel. In particular, the electrician must check that the cross section of the conductors of the power socket is suited for the absorption capacity of the electric product. The use of reducers, multiple sockets and/or extension cords is generally not recommended. If you need to use the above devices, use only simple or multiple adapters and extension cords that comply with current safety regulations. It is important not to exceed the current limit stated on the simple adaptor or extension cord and the maximum rating stated on the multiple adaptor. 10 When the product is not in use, disconnect it from the mains. Switch off the main isolator of the electrical product when it is not in use. 11 Do not cover the ventilation openings or heat dissipation grills; 12 The user should not replace the power lead of this product. If the power supply cable is damaged or if it needs to be replaced, please contact only a service center authorized by the manufacturer of the product. 13 This product should be used only for the purpose for which it was designed. Any other use (e.g. heating the room) is considered improper and therefore dangerous. The manufacturer is not liable for any damage caused by improper, incorrect and unreasonable use of the product. 14 Some basic rules should be followed when using any electrical appliance. In particular: Do not touch the appliance with wet or damp hands or with wet feet. Do not use the appliance with bare feet. Do not use extension cords unless absolutely necessary and do not pull on the power cord of the appliance or the appliance itself to unplug it from the outlet. Do not expose the appliance to precipitation (rain, sunshine, etc.).д.) Do not allow children or incapacitated people to use the appliance unsupervised 15 Before any cleaning or maintenance work on the appliance, disconnect it from the electricity supply by pulling the plug from the socket or using a public mains switch. 16 Immediately disconnect the appliance from the power supply if the glass surface breaks. Only go to an authorized service center for repairs, and ask for genuine replacement parts. Failure to follow the above recommendations may compromise the safe operation of the product. 17 At the end of the product’s lifetime, it is advisable to put it out of service by cutting the power supply cable and removing the plug from the socket first. Furthermore, it is advisable to render the potentially hazardous parts safe, in particular for children who might use the disconnected appliance for playing. 18 The solid glass ceramic cooktop is resistant to temperature fluctuations and to shock. Nevertheless, be aware that blades or sharp kitchen utensils can damage the hob surface. In case the hob surface is damaged, unplug the hob immediately and contact your local technical service center. Remember that the hob surface remains hot for about half an hour after it has been turned off. Do not place fragile dishes or other objects on the hot surface. 20 Do not put any objects on the glass surface of the hob. 21 Do not operate the hob burners if there are pieces of foil or plastic objects on them. 22 Keep a safe distance from the hot surfaces. When using small electrical appliances near the stove, make sure that the power cord does not touch any hot parts of the stove. 24 Turn the handles of pots and pans so as not to catch or topple them accidentally from the hob. Always place a pan on the hob surface immediately after switching it on so as not to overheat the hob and damage the heating elements. 26 Before using the hob for the first time. The glass can leave behind traces of the sealant used to seal the hob. Do not forget to remove sealant residues with an ordinary nonabrasive detergent before using the product. You may smell burnt rubber in the first few hours of operation of the hob. This is a normal phenomenon that disappears very quickly. When the grill or oven is operating, accessible parts of the oven can become very hot. Keep children away from the oven. 28 Always make sure that the knobs are in the “”/”o”” position when the product is not in use; 29 If the hob is placed on an elevated position, it must be properly secured. This section is intended for qualified technicians and provides instructions for installing and servicing the oven in accordance with current safety standards. Important: Before any adjustments, maintenance, etc.п. Unplug the hob. Location Important: The stove must be installed and used in a room with permanent ventilation, and the following requirements must be met: a) The room must have a ventilation system sufficient to remove the products of combustion. This can be a cooker hood or an electric fan which switches on automatically when the cooker hood is in operation.

Operating instructions for Indesit K 3E51 Cooker

These instructions are for the country whose symbols are indicated in the manual and serial number on the equipment nameplate.

This manual applies to Class 1 (free installation) and Class 2, Division 1 (installation between two pieces of furniture).

Before using the equipment, read this manual carefully, which contains important instructions for the safe installation, use and maintenance of the equipment. Keep this manual as source of reference for the equipment.

After unpacking the equipment, make sure that it has not been damaged during shipment. If in doubt, do not use the equipment. contact your retailer immediately. For safety reasons, do not leave packaging elements (plastic bags, polystyrene foam, metal clips) within reach of children.

The hob must be installed only by qualified personnel in accordance with the instructions given. The manufacturer cannot be held responsible for damage to people, animals or property due to failure to comply with these instructions.

The electrical safety of this appliance is only guaranteed if it is earthed in accordance with electrical safety regulations. This requirement must be complied with. In case of doubt, contact a specialist who will check the earthing system. The manufacturer is not liable for any damage caused by the lack of earthing.

Before connecting the equipment, check that the technical characteristics of the equipment (see “”) are correct. Make sure that the rating plate on the equipment / or on the packaging) corresponds to the characteristics of the power grid.

Check that the electrical wiring and the socket can withstand the maximum load of the equipment as specified on the rating plate. If in doubt, consult a qualified electrician.

To connect equipment directly to the mains, an omnipolar circuit breaker with a minimum pin spacing of 3 mm must be installed.

If the outlet does not fit the plug of the equipment, a qualified electrician should replace the outlet with a suitable model, and check that the cross section of the connecting cable matches the power consumption of the equipment. The use of adapters, multi-socket outlets, and extension cords is not recommended. If absolutely necessary, use a single or multi-pole adaptor and extension cord that meets electrical safety standards. In these cases, it is strictly prohibited to exceed the maximum amperage rating of the adapter or extension cord, and the maximum wattage specified on the multi-pole adapter.

Make sure that the equipment openings intended for ventilation and heat dissipation are not blocked.

The equipment supply cable should only be replaced by an authorized service technician.

The equipment must be used for its intended purpose only. Other uses (e.g. heating the room) are not permitted and are dangerous. The manufacturer is not responsible for damages caused by improper use of the appliance.

Do not allow children or people unfamiliar with these instructions to use the equipment without your supervision.

Before performing any cleaning or maintenance operations, always disconnect the equipment from the mains by removing the plug from the socket or switching off the power supply to the switchboard.

After the hob has reached the end of its working life, for the safety of children who could play with the equipment, unplug it, cut the power cable and remove any potentially hazardous parts.

To prevent pans from toppling over, do not place pots and pans with bent or deformed bottoms on the stove; pans with handles should be unfolded so that they do not catch on them.

Do not use flammable liquids (alcohol, gasoline, etc.).п.) near the equipment when it is in operation.

When using small cooking appliances near the stove, make sure that their power cables do not touch hot parts of the equipment.

When the hob is not in use, always check that the knobs on the control panel are in the “When the equipment is in use, the heating elements and some parts of the oven door become very hot. do not touch them and keep children at a safe distance.

When positioning the hob on the supports, take precautions to prevent it from slipping.

kitchen furniture exceeding the height of the hob must be positioned at least 200 mm from the edge of the worktop

b) Hoods must be installed in accordance with the requirements of the manufacturer and in any case at least 650 mm from the surface of the hob;

c) The distance between the bottom of the cabinets located on the sides of the hood and the surface of the hob must be at least 420 mm;

d) if the hob is installed under a hinged kitchen cabinet, the lower part of the latter must be at least 700 mm from the hob’s working surface;

Your stove is equipped with adjustable legs

Position jumper A-B according to the type of connection, which must be made according to the diagrams shown in Fig. 5.

Note: the small jumpers are prepared by the factory for single-phase 230 V connection (pins 1-2-3 are connected to each other). Jumper 4-5 is located at the bottom of the terminal block.

fix the supply cable with its special locking device and close the terminal cover, securing it with the “V” screw.

Fit the power cord with a standard plug suitable for the load indicated on the equipment rating plate. When connecting the equipment directly to the mains, a multi-line circuit breaker with a minimum contact separation of 3 mm, suitable for the specified current load and complying with current electrical safety regulations must be installed (the line for the grounding trimmer must not be interrupted by the circuit breaker). The power supply cable must be routed so that along its entire length it does not come into contact with surfaces that are 50°C hotter than the room temperature.

Instruction manual for Indesit KN 3E11A, I5ESHA, KN1E17, K1E107, KN1E1, I5ESH2AE, KN3E107A, K3E11, I5E52E, KN3E1

! It is important to keep this manual for future reference. In the event of sale, transfer or moving, check that this manual accompanies the product.

! Read the instructions carefully: they contain important information on installation, operation and product safety.

! The product must be installed by a qualified technician and in accordance with these instructions.

! Any adjustment or maintenance operations must be performed only after disconnecting the appliance from the power supply.

We recommend that you clean the oven before using it, following the instructions given in the “Servicing and maintenance” paragraph.

! The product can be installed adjacent to kitchen elements whose height does not exceed the hob surface.

! Make sure that the wall to which the back of the product is exposed is made of a non-flammable material and resistant to heat (T 90°C).

The product can be installed in the kitchen, dining room or single room apartment (not in the bathroom);

if the hob is higher than the cabinets, they must be at least 200 mm from the hob.

If the stove hood is installed under a wall unit, it must be at least 420 mm from the hob surface. This distance must be 700 mm if the cabinets are made of combustible material (see (a) and (b)). (refer to illustration);

The optional cooker hood must be installed in accordance with the instructions in the technical manual for the hood.

If the product needs to be levelled, screw the levelling feet provided into the holes in the corners of the base of the hob (see the picture). figure).

Install the connection cable jumper A (see the following illustration). The terminal box is designed for single-phase 230 V connection: terminals 1, 2 and 3 are mutually connected; the jumper 4-5 is located at the lower part of the terminal box.

Connect wires N and F1 according to the diagram (see following drawing). drawing) and tighten the clamping screws up to the stop.

Plug the power cord using a standardized plug rated for the load indicated on the unit nameplate.

In the case of direct connection to the mains, a multipolar switch must be installed between the stove and the mains with a minimum contact distance of 3 mm, suitable for the load and in compliance with current regulations (the switch must not interrupt the ground wire). the power supply cable must be located so that it does not exceed at any point a temperature of 50°C or more above the ambient room temperature.

The power supply socket must be suitable for the maximum power consumption of the appliance as specified on the rating plate;

The electric socket must be compatible with the plug of the appliance. Otherwise, replace the outlet or plug; do not use extension cords or power strips.

! The product should be installed so that the electrical cable and the electrical outlet are easily accessible.

! Regularly check the condition of the power cord and, if necessary, have it replaced by an authorized technician.

We recommend that you clean the oven before using it, following the instructions given in the “Servicing and maintenance” section.

! When using the oven for the first time, we recommend that you operate the oven for about 30 minutes at the maximum temperature with the door closed. Then turn the oven off, open the door, and ventilate the room. The smell you may smell is caused by evaporation of the substances used to preserve the oven.

Select the recommended temperature for the program or the desired temperature using the THERMOSTAT knob.

You will find a table listing the types of cooking and the corresponding recommended temperatures (see the “Programming and Tempering Guide” on page 66). Oven cooking table).

! Never put any objects on the bottom of the oven, as they could damage the enamelled coating. Use position 1 of the oven setting only for spit cooking.

When this light comes on, the oven is heating up. The indicator light goes out when the set temperature is reached inside the oven. At this stage, the indicator light goes on and off to show that the thermostat is on and keeps the temperature constant.

Turns on when the PROGRAM knob is set to any position other than “0” and remains on as long as the oven is running. If you select the position with the knob, the light comes on without connecting the heating elements.

To start the timer, turn the knob M nearly one full turn clockwise.).

b) insert the rotisserie frame to level 4 and place the rotisserie on it by inserting it into the specific hole in the back of the oven;

c) turn on the rotisserie by turning the knob G to position (50% grill power used) for small quantities of food or to position (grill on full power).

Indesit RI 161 C Cooktop manual

Manual needed for your Indesit RI 161 C hob? You can view and download a free PDF manual below. You’ll also find frequently asked questions, product ratings, and user reviews to help you make the best use of your product. If this is not the manual you were looking for, please contact us.

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Frequently asked questions

Our support team searches for useful product information and answers frequently asked questions. If you find an inaccuracy in our FAQs, let us know by using our contact form.

What pots can be used for induction cooking? Proven Any pot with a ferromagnetic bottom is suitable for the induction stove. Virtually all new pots and pans are built to withstand induction.

The plug from the cooktop doesn’t fit into a standard socket. What do I do? Proven Many electric cooktops (ceramic and induction) have a non-standard plug. This is due to the fact that these appliances consume a lot of energy. Leave the installation to the professionals.

Why does the ignition of the kitchen stove make a clicking sound?? Proven If the stove was cleaned with a lot of water, then the ignition knobs could get into the water, which provokes the ignition. Let the handles dry out. If the problem persists, contact the manufacturer.

How to turn on an induction-type touch stove: Overview Video

Stove in the kitchen. an indispensable thing. Thanks to it, you can delight yourself and your loved ones with delicious viands. fried, boiled, steamed, stewed. Gas stoves have long been receding into the background and electric ones are becoming more common. Let’s look at what they are, how to choose the best one, and how to operate and turn on an electric stove.

It all seems very simple, but on the other hand. improper use of a cooking stove can be very damaging, causing burns, fires or damage to the appliance itself.

Varieties of cooking stoves

It has already been mentioned that there are gas and electric stoves. However, electric ovens, in turn, also differ according to different criteria. According to the method of heating, which depends on the manufacturing material of burners: cast iron pancakes or corrugated bands, infrared and induction lamps. According to their structure and their location, electric stoves are divided into: floor, portable, built-in. According to the composition of the body itself and the panels: electric hobs can be made of enamel, steel, glass ceramic or simply ceramic. By manufacturer. the most common: Bosch, lex, electrolux, Ariston and Samsung.

The most popular are glass ceramic electric appliances, in particular. glass ceramic panels. A good modern oven looks like this: the composition. vitrified clay, induction burner and touch panel. Those who are used to mechanical circular switches can be very uncomfortable at first. understanding the induction stove, which is controlled by touch is quite difficult.

But such a technique has its pluses, such as: ease of use, quality material, fast heating, energy savings, ease of care, safety. But there is a disadvantage, which was mentioned. the possession of certain skills. in order to fully master such a stove and use in it all the benefits need to spend time. The disadvantages can also include the high cost of such a device.

It is with this kind of modern stove most of the problems when getting acquainted. “smart” burners often lead new owners to a dead end. You need to rack your brains before you figure out how to turn it on, set the time and adjust the temperature on the stove.

How to turn on a glass ceramic induction stove with touch control?

Electric stoves are divided into two categories according to their use: Dependent. Have a connection to the oven through wires and controls. Independent. “By themselves”, are controlled without an oven or often don’t even have one.

First, switch on the oven as a whole. use the start button on the hob. For individual burners there are the same activation zones with power regulation (as many as 9 modes)!). Read the instructions carefully. every manufacturer and model has some peculiarities. To turn the hob off you need to touch the stop button, but induction stoves have a feature of automatic shutdown if you don’t put anything on them for a long time.

IMPORTANT! Carefully read the instructions and study the panel. there are specific modes or different symbols for the same functions. Only the manual provided with the appliance can give you specific information on the model and brand of the appliance.

Pay attention to the possible functions that are built into your modern glass ceramic oven. Now they can also defrost food, reheat, have a booster, control power consumption, childproofing. A timer is a great feature. You can select a delayed start and dinner will start to warm up automatically while you’re driving home from work.

Installing the stove

Seemingly simple. bring the stove into your kitchen and plug it in. But even in such a simple matter, there are pitfalls: the place for installing the stove must be away from the sink and be level; you need a constant power supply from a socket of good power; the distance from the electric stove to the working surfaces must comply with established standards.

Cooking hob rules of operation

In order to use the induction stove efficiently, it is not enough to know how to turn on and adjust,

Also, you need to follow some rules when working with it: You should not put wet or dirty dishes on the hot surface; Wash the stove immediately after cooking; When cleaning, use only mild agents that will not scratch the surface.

In addition to all the versatility and convenience, modern glass ceramic induction stoves look very nice in the kitchen, adding to the aesthetic pleasure and simplifying the process of cooking.